New Location Opening January 8th, 2015

At Barbeques Galore in Irvine

Get Cooking
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Cooking 101 is the place where "What if’ collides with, ‘Look at this’ and create ‘Delicious’! With a rich, fun, and large array of courses, cooks of all ages and levels, can expand their palate and knowledge in our kitchen. Whatever skill, technique, or cuisine you want to learn, Cooking 101 has the perfect class for you! Join us for a hands-on, up-to- your-elbows blast, and learn many important life skills along the way!

Little Chefs, Age 6 to 12

Saturdays 11:00am to 1:00pm, $35
Teen Chefs, Age 12 to21

Saturdays 1:30pm to 3:30pm, $35
Adult Cooking

Fridays 6:30pm & Saturdays 4:00pm, $55

To purchase, go to 'Class Schedule Calendar' or call 714-448-8814

Kids Cooking Club Membership $100.00 per month
Adult Cooking Club Membership $175.00 per month
To sigh up for membership, please  inquire within.


March 1st – March 7th

Chicken Cacciatore + Vodka Tomato Sauce + Orange Panna Cotta

March 8th – March 14th

Shish Kabobs 101, Beef + Shrimp + Chicken + Vegetables + Fruit + Wicked Hot Sauce

March 15th – March 21st

Bacon Wrapped Chicken Breast Stuffed with Smoked Cheese + Bacon Wrapped Dates + Fruit Cobbler

March 22nd – March 28th

Fresh Pasta + Vodka Marinara Sauce + Pink Sauce

March 29th – April 4th

Shrimp Scampi + Honey -Dejon Vinaigrette Salad + Peach Cobbler

April 5th – April 11th

Grilled Ham & Cheese Panini + Cuban Panini (Ham, Cheese, Pickles, Mustard & Pickled Onion) Spring Greens Salad with Red wine Vinaigrette & Gorgonzola Cheese + Pickled Red Onion + Grilled Banana & Nutella Panini

April 12th – April 18th

Stuffed Blue Cheese Burgers + Canalized Onion, Bacon & Balsamic Spread + Garlic & Cheese Potatoes + Banana S’mores

April 19th – 25th

Potato Gnocchi + Pancetta, Sage, Butter & Parmesan Cheese Sauce + Apple Cobbler + Caramel Sauce

April 26th – May 2nd

Grilled Salmon + Creamy Dill Sauce + Saffron Risotto + Grilled Vegetables + Chocolate Mousse

May 3rd – May 9th

Pork Chops with Smoked Gouda + Sweet Potatoes & Roasted Marshmallows + Banana, Chocolate & Marshmallow Boats

May 10th – May 16th

Grilled Fish Tacos + Mexican Rice + Rice Pudding

May 17th – May 23rd

Beef Stroganoff with Mushroom, Brown Butter, Cream & Cheese + Seasoned White Rice + Grilled Stuffed Mushrooms + Fruit Flambé with Ice Cream

May 24th – May 30th

Pasta Carbonara with Pancetta + Focaccia Bread + Chocolate Profiteroles

May 31st – June 6th

Baby Back Ribs + BBQ Sauce + Roasted Garlic Mash Potatoes + Bread Pudding

June 7th – June 13th

Cioppino Fish Stew + Bread + Marshmallow Pops

June 14th – June 20th

Grilled Italian Sausage + Creamy Cheese Polenta + Orange Panna Cotta

















We welcome you to join us for an unforgettable culinary experience.